Cooked Meals - Kontos Restaurant in Naxos, Mikri Vigla

Cooked Meals

  • KRASATOPork cooked in wine sauce with paprika, onions, garlic and fresh herbs. A traditional partner for beer & wine!
  • IMAMAubergines stuffed with onions, garlic and fresh tomato baked in the oven
  • LAMBOf our production cooked in lemon sauce and oregano or with tomato sauce & pasta
  • MEATBALLSCooked in tomato sauce with traditional herbs or fried in oil with potatoes
  • BEEFCooked in tomato sauce & cinnamon, served with rice or fried potatoes
  • ROVITHIAChick peas baked in the oven with fresh tomato, garlic and dafne in olive oil
  • STUFFEDTomatoes, paprika and courgettes with rice and fresh cut spices baked in the oven. An alternative taste is the stuffed courgettes with meat & rice cooked in lemon sauce
  • PASTITSIOA classic plate of the traditional Greek cuisine with macaroni, Naxian beef minced meat and béchamel from fresh milk
  • BRIAMCourgettes and potatoes cut in small pieces and baked with fresh tomato, olive oil and fresh herbs. A vegetarian’s plate from the Greek cuisine!
  • BEANSBig white beans baked in tomato sauce, garlic, onions, & olive oil
  • MOUSSAKAAll time classic aubergines with potatoes, minced meat and béchamel from fresh milk baked in a pot
  • YAOURTLOUKebabs with yogurt sauce & tabasco served on a pitta-bread
  • PASTAFor the fans of pasta we recommend: Spaghetti with fresh tomato sauce, Spaghetti Bolognese or Spaghetti with basil, garlic and olive oil

 

All kinds of meat are produced in Naxos. The minced meat is from beef. Lamb, potatoes and most of the herbs we use are homemade products.

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